menu

menu

Dinner Menu

Forrest Mushrooms, Shallots, White Wine, Crostini

Baked Sweet Cream Cheese Filled Roll Dipped in Garlic Herb Butter

Kung Pao, Cashews, Sesame and Scallion

Hot Honey, Chopped Bacon, Green Onion

w/ Molasses Butter

Cheddar Cheese, Pecorino Romano, Sour Cream and House Pork Rinds

Add: *Chicken $9 | *Shrimp $10 | *Fried Oysters $12 | *Salmon $16 | Ahi Tuna $10

Kale Mixed Greens, Herbed Goat Cheese Dressing, Cucumbers, Tomatoes, Bell Pepper, Red Onion and Pecans

Herb Rubbed Ahi Tuna, Baby Spinach, Mixed Greens, Shaved Carrots, Toasted Pine Nuts, Pickled Raisins and Cranberry Dijon Vinaigrette

Mixed Greens, Kale, Cashew Tahini Dressing, Gold Raisins, Shaved Manchego Cheese, Sweety Drops, Braised Beets and Pork Rind Croutons

Iceberg Wedge, Gorgonzola Crumbles, Pink Onions, Jalapeno Bacon, Mixed Grape Tomatoes, Gorgonzola Dressing, Balsamic Essence

Served with Fries or Sweet Fries (Change Side add 1.5)
Add an Egg $2 | Add Avocado $2 | Extra Sauce $.50

House-cured Pork Belly, Applewood Bacon, Jalapeno Bacon, Cheddar Cheese, Scotch Bonnet Ketchup, Caramelized Onions, LTP

House Beef Patty, Slow Cooked BBQ Brisket, Slaw, LTP

Brie Cheese, Jalapeno Bacon, Caramelized Onions, Creole Honey Mustard, LTP

Braised Beef, Soft Roll, Italian Giardiniera, Muenster Cheese

Sweet Potato Mayo, Greens, Pink Onions, Tomato

Cheddar Cheese, Lettuce, Pickle

Fried, Grilled or Blackened, Remoulade, LT

Green Apple Collards, White Bean Mash, Apple Cider BBQ Demi

House Ground Ribeye, Mashed Potatoes, Broccolini, Gravy, and Frizzled Onions

Spinach, Tomatoes in a Herb Broth, Butter Finished

Braised Chicken Thigh and Leg, Sweet Potato Puree and Steamed Cabbage

Parmesan Potatoes, Spinach, Bacon, Early Pea Cream and Soft Egg

2 - 4oz Cakes, Shrimp Maque Choux, Bourbon Cream

Spiced Roasted Eggplant, Tomatoes, Pine Nuts and Cous Cous

House BBQ Sauce, Sweet Potato Fries, House Coleslaw

House BBQ Sauce, Brisket Dirty Rice, House Coleslaw
add 1/2 Rack Ribs $31

House Made Pasta, Slow Braised Sauce of Carrots, Onions, Beef, Pork, and Herbs

Grilled Asparagus, Steak Fries

Anchovy raisin puree, Lentils, Brussel Sprouts, Autumn cream sauce

Rotini, Bechamel, Cheddar and Pecorino
Choice of: Chicken (Blackened or Grilled) $23, BBQ Brisket $25, or Shrimp (Blackened or Grilled) $25

Brunch Menu

Steel Cut Oats, Mixed Berry Coulis, Brulé Banana, Berries, and Toast_rbasted Coconut

Challah Texas Toast, Semi-Sweet Custard Batter

3 pc Smoked Chicken Wings, Maple Demi-Glace

Confit Chicken, Yellow Grits, Tasso Ham Cream Sauce, Shallots and Cherry Tomatoes. add Shrimp $8

2 Sunny Up Eggs, Home Fries, Chive Béarnaise. Choice of Toast, Biscuit or Fresh Fruit.

Everything Bagel Seasoning, Ciabatta, 2 Poached Eggs

Brisket, Peppers, Onions, Potatoes, BBQ Demi w/ 2 Sunny Up Eggs

Thick Cut Ham Steak w/ Scrambled Eggs, Herb Oil and Goat Cheese

Melted Ham and Cheese atop 2 slices of French Toast with Berry Coulis

w/ Home Fries

Wilted Baby Spinach, House-made Biscuit, and Chive Béarnaise

Kale Mixed Greens, Cucumbers, Cheerwine Boiled Pecans, Tomatoes, Bell Pepper, Red Onion, Goat Cheese Dressing

Mixed Greens, Kale, Cashew Tahini Dressing, Golden Raisins, Sweety Drop Peppers, Shaved Manchego, Pork Rind Croutons

Anchovy raisin puree, Lentils, Brussel Sprouts, Autumn cream sauce

House BBQ Sauce, Sweet Fries, Slaw

Sunnyside Egg, Bacon, Cheddar Cheese, Chive Béarnaise

6 oz Ribeye, Ciabatta, Garlic Aioli, Caramelized Onions

Brie Cheese, Honey Mustard, LTP

Saku Tuna, Grain Bread, Garlic Aioli, Jalapeno Bacon, Pink Onions, LT

Drinks Menu

White

Red

Bubbles

Consuming raw or undercooked meats, poulty, seafood, shelfish, or eggs may increase your risk of foodborne illness.